This cake is for all you rainbow lovers.
It’s made of seven layers of cake, one for each color of the rainbow.
The cake itself is made of almond paste, eggs, butter, flour, and food coloring.
Raspberry and apricot jam alternate between layers.
A glossy layer of chocolate is poured on top and it’s finished off with colorful disco dust.
It’s a modern play on classic Italian cakes and cookies.
You can find it at Bouchon Bakery in NYC.
There are also specialty macarons at this go-to bakery.
Would you try the Rainbow Cake?
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