Stephanie Izard

Stephanie Izard, James Beard “Best Chef: Great Lakes,”and Food &Wine “Best New Chef” is the executive chef/partner of two Chicago restaurants, Girl & the Goat and Little Goat. The first woman to win Bravo's Top Chef Season 4/2008, Izard also has a newly launched product line called The Flavor, consisting of sauces and rubs available for purchase for the home cook. Her recipes are enticing, interesting, and what's more, they make us want to get right in there and hone our own kitchen chops.