If you're confused by the internet's obsession with zoodles (yes, we know they sound like a hypoallergenic dog hybrid) don’t worry; we’ve got you covered.
Zoodles are simply another name for zucchini noodles — a super-easy and healthy pasta alternative for all you veggie-lovers out there. All you'll need in order to hop on this food trend is a spiralizer (pick one up for cheap online) or a peeler, a couple of zucchinis, and you're in business.
The folks at Pinterest have rounded up their most-pinned zoodle recipes — from simple to decadent snacks, lunches, and dinners. Check out the below and get your zoodle on.
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Looking to ease into zucchini noodles? This recipe is the perfect starter.
2. Pesto Zucchini Noodles With Roasted Tomatoes & Grilled Chicken
Zoodles are a delicious base for this protein-rich dish. Sprinkle with some fresh grated parm, basil, and oven-roasted tomatoes.
What is the best thing about these lemony shrimp zoodles? They only take 20 minutes to make. Hello, go-to weeknight dinners.
4. Garlic Parmesan Zoodles
You can never go wrong with a little butter, garlic, and parmesan. (Or a lot.)
5. Thai Zuchinni Noodle & Quinoa Salad
Looking to add some grains to your greens? Quinoa won't weigh down your zesty zoodles.
6. Spicy Thai Zoodles
These spicy Thai zoodles are a favorite one-pot meal. Eat them hot or cold, straight out of the fridge.
7. Stir-Fry Zucchini Noodles
Sautéing your zucchini noodles is a great opportunity to add some flavor. This recipe uses toasted sesame seeds and teriyaki sauce.