If you're one of the millions of folks traveling this holiday season, chances are you're going to be spending a whole lot of time at the airport. Luckily, thanks to SFO's recently upgraded dining options — including The Plant Cafe Organic (sooooo S.F.), cult-followed Pinkberry, the iconic Boudin Bakery, and San Francisco Soup Company — spread throughout the terminals, you don't have to settle for sub-par grub while you're in holiday-travel hell. Eater SF has an entire rundown of the best of the best in this seasonally appropriate guide to SFO cuisine, plus the eats at Oakland International Airport. Read up at the link and get ready for one less headache. (Eater SF)
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